Quick Microwave Cashew Brittle

Posted on December 2nd, 2015

MICROWAVE CASHEW BRITTLE: Ingredients:
1 cup sugar
1⁄2 cup white corn syrup
1 cup cashews
1 teaspoon butter
1 teaspoon vanilla extract
1 teaspoon baking soda DIRECTIONS
In 1 1/2 qt casserole, stir together sugar and syrup.
Micro on high for 4 minutes.
Stir in cashews.
Micro on high 3-5 minutes only un…

TURTLE CAKE

Posted on September 9th, 2015

TURTLE CAKE 1 cup chocolate chips
2 cups pecans
3/4 cup melted butter
1/2 cup evaporated milk
1 lb. of Murdick’s caramels
1 1/3 cups water ( or as called for by your cake mix)
1/3 cup oil ( or as called for by your cake mix)
3 eggs ( or as called for by your cake mix)
1 (18 ounce) boxes German chocolate cak…

Chocolate Peanut Butter Cake

Posted on April 27th, 2015

Ingredients: Cake 1 Chocolate Cake Mix ½ cup butter – melted 1 egg 2nd Layer 1 slice of Aaron Murdick’s Peanut Butter Fudge Cream Cheese Layer 1 (8-ounce) package cream cheese, softened 1 cup peanut butter 3 eggs 1 teaspoon vanilla ½ cup butter, melted 4 cups confectionery sugar…

Murdick’s Fudge Buckeye Brownie Cookies

Posted on April 26th, 2015

Murdick’s Fudge Buckeye Brownie Cookies Ingredients 1 box fudge brownie mix (19.5 ounce or family size) ¼ cup butter, melted 4 oz. (1/2 block) cream cheese, softened 1 egg 1 slice of Murdick’s Peanut Butter Fudge 1 package of Milk Chocolate Chips Instructions: 1. Heat ov…

Caramel Marshmallow Popcorn

Posted on April 16th, 2015

Ingredients 1 package microwave popcorn, popped ½ cup butter 1 cup brown sugar 2 Tbsp. light corn syrup or honey ½ tsp. vanilla 12 large marshmallows Instructions Pop popcorn until done, remove any unpopped kernels. Melt butter in a medium saucepan over low heat. Add brown sugar, corn syrup, vanill…